Forest Hill Kitchen & Ballroom is pop-up restaurant, catering company, and event venue in Cleveland, Ohio. We are dedicated to creating menus from what is grown locally in and around Northeast Ohio. It is our goal to highlight the flavorful benefits of fresh and in-season food. Ohio has an abundance of farms and local businesses where we source quality ingredients to create unique and delicious food for events. From grass-fed, Ohio raised cattle to wild harvested morel mushrooms, we believe that conscious sourcing makes for better food and a more memorable experience for guests.