Named to honor the owners' grand daughter, Gioia --pronounced Joy-ah
Romano and Marisa,owners born in Italy, came to the US with a dream and a vision. In 1988 they bought their first restaurant and have owned and operated restaurant and a few hotels since 1975 in Wildwood, NJ.
Gioia serves many of the authentic Italian dishes from their native Italy as well as new entrees for the eclectic palette. Chef Robert M joins us, formerly of Dominics Place in Wildwood, offering a wonderful fusion addition the italian cuisine.
Traditional dishes are always available, but Gioia wants our customers to experience all regions and taste foods as they were meant to be eaten, with Joy. Open All summer 7 days from 430pm for dinner.