I am Karl, a college student who has been baking since the age 8. Since my beginnings, I have baked many foods including but not limited to cake, cupcakes, cream puffs, eclairs, croissants, pies and others. I started baking macarons in February of 2017. I wanted to make some home baked goods for the middle schoolers I was teaching for valentines day and they loved it. I focused on macarons and made it for more people who were very happy with them and now, I want you to be happy with my macarons too.